Orange Whip Salad
This simple six-ingredient salad is creamy, packed with citrus flavor, and sure to become a family favorite.
- 1 (3 oz) package orange gelatin
- 1 (3.4 oz) package vanilla pudding mix (not instant)
- 1 (3 oz) package tapioca pudding mix (not instant)
- 3 cups water
- 1 (8 oz) container whipped topping
- 2 (15 oz) cans mandarin oranges (drained)
In a saucepan, bring water to a boil
Whisk in gelatin and pudding mixes, then bring back up to a boil
Boil for 1 minute, stirring constantly
Remove from heat
Chill until thickened
Fold in oranges and whipped topping
Transfer to a serving bowl
Refrigerate until ready to serve